The Pinewood Hotel
Basking on the Buckinghamshire and Berkshire border, in highly photogenic grounds with gardens and redbrick frontage, The Pinewood Hotel boasts luxury accommodation, chandelier-lit functions rooms, and offers wedding packages. The on-site brasserie offers a selection of dishes ranging from classics to more contemporary options, as well as pizzas and snacks. Dining can also be enjoyed al fresco in the scenic surroundings of the hotel’s vast greenery.
What You’ll Get
£2,160 for a wedding package for 50 day and 80 evening guests (40% off)
- Dedicated wedding coordinator
- VIP carpet welcome with Buck’s Fizz reception drink
- Three-course wedding breakfast
- Half a bottle of house wine per person
- Sparkling wine toast
- Duty manager to act as a toastmaster
- Coffee or tea and chocolates
- White linen
- Use of cake stand and knife
- Menus for tables, table plan and numbers or names
- The use of grounds for photographs, outdoor games and parking
- Honeymoon suite
- Reduced accommodation rates for all guests
- Function room hire with dance floor
- Use of personalised post box
Menu may include:
- Starters: leek and potato soup | red onion tart with rocket and balsamic vinegar | chicken liver parfait with onion marmalade and toasted brioche | seared tuna niçoise salad | smoked salmon with watercress and crème fraîche | buffalo mozzarella with plum tomato and basil dressing | crispy duck with hoisin salad | wild mushroom and tarragon soup | continental tapas platter (salami, Parma ham, chorizo, sun blushed tomatoes, olives, hummus and focaccia bread)
- Mains: olive and herb crusted salmon with new potatoes | chicken supreme wrapped in Parma ham with potato rösti and red wine jus | slow cooked pork belly with crushed mustard potato and apple sauce | rump of lamb with ratatouille vegetables and rosemary jus | braised English beef with parsley mash and cooking liquor | duck breast with gratin potato and star anise jus | sea bass fillet with tomato and herb sauce | potato gnocchi with spinach and mascarpone | roasted vegetables with couscous strudel
- Desserts: vanilla pannacotta with strawberry | sticky toffee pudding with vanilla ice cream | bread and butter pudding with clotted cream | pavlova with whipped cream and seasonal fruit | berry cheesecake | chocolate and almond torte with hazelnut cream | lemon tart and raspberry sorbet | apple crumble tart with custard | tea or coffee with mint chocolate
Expires 31 Jul 2019. Limit 1 per wedding, may buy 1 additional as a gift. New customers only. Booking required. Once confirmed, bookings are non-changeable and non-refundable. Must be 18 or older (with a valid ID for alcohol). All dietary requirements can be catered for. Additional guests: daytime £72 per person, evening £10 per person, surcharges must be paid directly to the hotel. Maximum capacity of the venue is 100 guests. Registrar is not included. Customers can create their own set menu from a selection of dishes.
How To Redeem
Once you have bought our offer we will email you a confirmation of your purchase along with your unique code and instructions on how to confirm your booking.
Wexham Park Lane, Slough, SL3 6AR
Not happy with your purchase or you have changed your mind? No Problem. We offer a 14 day guarantee on unredeemed vouchers.
Have You Got A Question About This Offer?
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